Back to Basics. That's what Luisa Brimble answered, without hesitation, when asked what the next trend in food would be. Luisa is an Australian food and lifestyle photographer. She was talking with Skye Manson on My Open Kitchen, an Australian podcast I've been devouring since I discovered it a...

  The photo library on my phone tells me it's been a glorious pink summer. Pink sunsets. Pink Mornings. Pink covered plates previously covered in beet salad. Pink feta from sitting on pink beets. Raspberries. Watermelon juice. Radishes. Radish sprouts. Pink-bottomed peaches. Pink squid tentacles hot...