Lindsay Cameron Wilson |

05 Dec side dishes with Maggie MacKellar

Posted at 14:44h in Notebook, Podcasts, Show Notes by Lindsay Cameron Wilson 0 Comments

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Welcome to Part Two of Side Dishes, The Food Podcast mini series exploring the Flavours of Home. In this episode, Australian writer Maggie MacKellar shares the flavours of her home on a Tasmanian merino wool sheep farm. Maggie begins with thoughts on...